Bodegas Iranzo Niña Bonita Organic Red Spanish Sangria, Valencia
Niña Bonita red Sangria is made in Spain solely from organic ingredients, including:
- 60% Spanish red wine made from organic grapes
- 22% Organic red grapes must (grape juice)
- 16% Organic white grapes must
- 1% Organic concentrated orange juice
- 1% Organic concentrated lemon juice.
Notably, it comes at a relatively low 8% alcohol (abv.).
Being made using indigenous yeasts only (the natural wild yeasts from the grapes), it is suitable for vegans. Niña Bonita was made from USDA National Organic Program Certified Grapes, also Certified by the European organic program ECOCERT – Spain.
This sangria was made by Spanish Bodegas Iranzo in Caudete de la Fuentes in the province of Valencia on the Mediterranean coast, and is distributed in the US by Natural Merchants Inc.
Overall Tasting Impressions
A tasty and very citrus crisp red sangria featuring w wealth of zesty orange and lemon aromatic profile, combined with notes of fresh grapes giving a vibrant fruitiness.
The palate is soft and rather sweet, but well balanced by a salivating and mineral acidity. An explosion of citrus in your mouth, on a light body and a refreshing feel that makes of this Nina Bonita Sangria both a tasty and easy refreshing sip.