Having been based in New Zealand for over 5 years, I have tasted most of what this country can produce.
As I try the Sauvignon Blancs, Pinot Noirs, Chardonnays, Pinot Gris and everything else, I share my impressions on the wines and tasting notes. Because wine is not only a liquid in a bottle, but is the result a at least one full year of work, I like to tell the story behind their production.
Not only the wines are important, but also where they come from, passionate producers of our wonderful island in the Pacific.
Explore some of New Zealand’s top producers through their profile pages:
Or check out individual wine reviews:
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