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	<title>Interviews &#8211; Social Vignerons</title>
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	<description>The World of Wine&#039;s Got Talent</description>
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	<title>Interviews &#8211; Social Vignerons</title>
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		<title>Meeting Paul Symington at Cockburn&#8217;s: insights into the future of Douro wines</title>
		<link>https://socialvignerons.com/2019/04/12/meeting-paul-symington-at-cockburns-insights-into-the-future-of-douro-wines/</link>
					<comments>https://socialvignerons.com/2019/04/12/meeting-paul-symington-at-cockburns-insights-into-the-future-of-douro-wines/#respond</comments>
		
		<dc:creator><![CDATA[Julien Miquel]]></dc:creator>
		<pubDate>Fri, 12 Apr 2019 08:57:17 +0000</pubDate>
				<category><![CDATA[Guest Posts]]></category>
		<category><![CDATA[Interviews]]></category>
		<category><![CDATA[Portugal]]></category>
		<category><![CDATA[Wine]]></category>
		<guid isPermaLink="false">http://socialvignerons.com/?p=13733</guid>

					<description><![CDATA[<p>James Mayor, of Grape Discoveries, talks to Douro legend Paul Symington. The bright light of a February day in Portugal pours through tall windows into the John Smithes Room at Cockburn`s, in Vila Nova de Gaia, opposite the city of Porto. Smithes was a great [&#8230;]</p>
<p>The post <a rel="nofollow" href="https://socialvignerons.com/2019/04/12/meeting-paul-symington-at-cockburns-insights-into-the-future-of-douro-wines/">Meeting Paul Symington at Cockburn&#8217;s: insights into the future of Douro wines</a> was written by <a rel="nofollow" href="https://socialvignerons.com/author/julienmiquel/">Julien Miquel</a> and appeared first on <a rel="nofollow" href="https://socialvignerons.com">Social Vignerons</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">13733</post-id>	</item>
		<item>
		<title>Wine Blogger Interview: Madeline Puckette of Wine Folly</title>
		<link>https://socialvignerons.com/2018/10/24/wine-blogger-interview-madeline-puckette-of-wine-folly/</link>
					<comments>https://socialvignerons.com/2018/10/24/wine-blogger-interview-madeline-puckette-of-wine-folly/#respond</comments>
		
		<dc:creator><![CDATA[Julien Miquel]]></dc:creator>
		<pubDate>Wed, 24 Oct 2018 14:52:44 +0000</pubDate>
				<category><![CDATA[Interviews]]></category>
		<category><![CDATA[Social Media Influencers]]></category>
		<category><![CDATA[Top Content]]></category>
		<category><![CDATA[Top Social Media Wine Content]]></category>
		<category><![CDATA[Wine Books]]></category>
		<category><![CDATA[Social Media]]></category>
		<category><![CDATA[Wine]]></category>
		<guid isPermaLink="false">http://socialvignerons.com/?p=12911</guid>

					<description><![CDATA[<p>‘Musician and graphic designer gone wine geek’, Madeline Puckette is arguably the most famous wine blogger out there, as Wine Folly, a site she founded in 2011, is without a doubt one of the very most, if not THE most successful of all wine blogs. [&#8230;]</p>
<p>The post <a rel="nofollow" href="https://socialvignerons.com/2018/10/24/wine-blogger-interview-madeline-puckette-of-wine-folly/">Wine Blogger Interview: Madeline Puckette of Wine Folly</a> was written by <a rel="nofollow" href="https://socialvignerons.com/author/julienmiquel/">Julien Miquel</a> and appeared first on <a rel="nofollow" href="https://socialvignerons.com">Social Vignerons</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">12911</post-id>	</item>
		<item>
		<title>How Will Blockchain Technology Change Wine?</title>
		<link>https://socialvignerons.com/2018/09/11/how-will-blockchain-technology-change-wine-interview-with-maureen-downey/</link>
					<comments>https://socialvignerons.com/2018/09/11/how-will-blockchain-technology-change-wine-interview-with-maureen-downey/#respond</comments>
		
		<dc:creator><![CDATA[Julien Miquel]]></dc:creator>
		<pubDate>Tue, 11 Sep 2018 17:57:39 +0000</pubDate>
				<category><![CDATA[Interviews]]></category>
		<category><![CDATA[Top Content]]></category>
		<category><![CDATA[Wine News]]></category>
		<category><![CDATA[Wine]]></category>
		<guid isPermaLink="false">http://socialvignerons.com/?p=12784</guid>

					<description><![CDATA[<p>Interview with wine counterfeit expert Maureen Downey about the foreseeable future of applying Blockchain Technology to the wine industry. Maureen Downey is a wine fraud specialist who played an important role in the Rudy Kurniawan investigation, the greatest wine scam in US that shook the wine [&#8230;]</p>
<p>The post <a rel="nofollow" href="https://socialvignerons.com/2018/09/11/how-will-blockchain-technology-change-wine-interview-with-maureen-downey/">How Will Blockchain Technology Change Wine?</a> was written by <a rel="nofollow" href="https://socialvignerons.com/author/julienmiquel/">Julien Miquel</a> and appeared first on <a rel="nofollow" href="https://socialvignerons.com">Social Vignerons</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">12784</post-id>	</item>
		<item>
		<title>What It Takes to Make Organic Prosecco &#038; Pinot Grigio: Interview with Giovanni Corvezzo</title>
		<link>https://socialvignerons.com/2018/04/26/what-it-takes-to-make-organic-prosecco-pinot-grigio-interview-with-giovanni-corvezzo/</link>
					<comments>https://socialvignerons.com/2018/04/26/what-it-takes-to-make-organic-prosecco-pinot-grigio-interview-with-giovanni-corvezzo/#respond</comments>
		
		<dc:creator><![CDATA[Julien Miquel]]></dc:creator>
		<pubDate>Thu, 26 Apr 2018 13:01:16 +0000</pubDate>
				<category><![CDATA[Corvezzo]]></category>
		<category><![CDATA[Interviews]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Organic Wine]]></category>
		<category><![CDATA[Pinot Gris]]></category>
		<category><![CDATA[Prosecco]]></category>
		<category><![CDATA[Wine]]></category>
		<guid isPermaLink="false">http://socialvignerons.com/?p=11819</guid>

					<description><![CDATA[<p>Prosecco and Pinot Grigio are two immensely and increasingly popular Italian wine styles all around the world. Both come, for the most part, from the North-Eastern part of Italy, and the Veneto region in particular. While many producers simply enjoy the global trends of easy [&#8230;]</p>
<p>The post <a rel="nofollow" href="https://socialvignerons.com/2018/04/26/what-it-takes-to-make-organic-prosecco-pinot-grigio-interview-with-giovanni-corvezzo/">What It Takes to Make Organic Prosecco &#038; Pinot Grigio: Interview with Giovanni Corvezzo</a> was written by <a rel="nofollow" href="https://socialvignerons.com/author/julienmiquel/">Julien Miquel</a> and appeared first on <a rel="nofollow" href="https://socialvignerons.com">Social Vignerons</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">11819</post-id>	</item>
		<item>
		<title>Wine Blogger Interview: Kelly Mitchell, The Wine Siren</title>
		<link>https://socialvignerons.com/2017/07/06/wine-blogger-interview-kelly-mitchell-the-wine-siren/</link>
					<comments>https://socialvignerons.com/2017/07/06/wine-blogger-interview-kelly-mitchell-the-wine-siren/#comments</comments>
		
		<dc:creator><![CDATA[Julien Miquel]]></dc:creator>
		<pubDate>Thu, 06 Jul 2017 13:38:30 +0000</pubDate>
				<category><![CDATA[Interviews]]></category>
		<category><![CDATA[Social Media Influencers]]></category>
		<category><![CDATA[Social Media]]></category>
		<category><![CDATA[Wine]]></category>
		<guid isPermaLink="false">http://socialvignerons.com/?p=8458</guid>

					<description><![CDATA[<p>Kelly Mitchell, aka The Wine Siren, is relatively new to the wine blogging scene but she has brought a wealth of experience in various industries to the task, leading to an emerging success in this sphere. After 36 years living in Hawaii since she was [&#8230;]</p>
<p>The post <a rel="nofollow" href="https://socialvignerons.com/2017/07/06/wine-blogger-interview-kelly-mitchell-the-wine-siren/">Wine Blogger Interview: Kelly Mitchell, The Wine Siren</a> was written by <a rel="nofollow" href="https://socialvignerons.com/author/julienmiquel/">Julien Miquel</a> and appeared first on <a rel="nofollow" href="https://socialvignerons.com">Social Vignerons</a>.</p>
]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">8458</post-id>	</item>
		<item>
		<title>Interview with a Wine Book Author: Alan Tardi, Champagne, Uncorked</title>
		<link>https://socialvignerons.com/2017/06/29/interview-of-a-wine-book-author-alan-tardi-champagne-uncorked/</link>
					<comments>https://socialvignerons.com/2017/06/29/interview-of-a-wine-book-author-alan-tardi-champagne-uncorked/#respond</comments>
		
		<dc:creator><![CDATA[Julien Miquel]]></dc:creator>
		<pubDate>Thu, 29 Jun 2017 10:36:04 +0000</pubDate>
				<category><![CDATA[Interviews]]></category>
		<category><![CDATA[Wine Books]]></category>
		<category><![CDATA[Champagne]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Wine]]></category>
		<guid isPermaLink="false">http://socialvignerons.com/?p=8383</guid>

					<description><![CDATA[<p>Everyone knows Champagne, the bubbly epitome of celebration, but most people don’t really know that much about it. When wine writer Alan Tardi first went there he found the landscape ‘mysterious’ and was baffled by the complex process of constructing a cuvée, so much so [&#8230;]</p>
<p>The post <a rel="nofollow" href="https://socialvignerons.com/2017/06/29/interview-of-a-wine-book-author-alan-tardi-champagne-uncorked/">Interview with a Wine Book Author: Alan Tardi, Champagne, Uncorked</a> was written by <a rel="nofollow" href="https://socialvignerons.com/author/julienmiquel/">Julien Miquel</a> and appeared first on <a rel="nofollow" href="https://socialvignerons.com">Social Vignerons</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">8383</post-id>	</item>
		<item>
		<title>Wine Blogger Interview: Michelle Williams of The Rockin Red Blog</title>
		<link>https://socialvignerons.com/2017/04/20/wine-blogger-interview-michelle-williams-of-the-rockin-red-blog/</link>
					<comments>https://socialvignerons.com/2017/04/20/wine-blogger-interview-michelle-williams-of-the-rockin-red-blog/#respond</comments>
		
		<dc:creator><![CDATA[Julien Miquel]]></dc:creator>
		<pubDate>Thu, 20 Apr 2017 11:31:33 +0000</pubDate>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Interviews]]></category>
		<category><![CDATA[Social Media Influencers]]></category>
		<category><![CDATA[Social Media]]></category>
		<category><![CDATA[Wine]]></category>
		<guid isPermaLink="false">http://socialvignerons.com/?p=7799</guid>

					<description><![CDATA[<p>Michelle Williams writes freelance about wine, food, and travel and on her award-winning blog Rockin Red Blog. She is one of the 2017 Top 40 Wine Influencers on Social Media. Michelle resides with her family in Texas and has an affinity for pairing wine with [&#8230;]</p>
<p>The post <a rel="nofollow" href="https://socialvignerons.com/2017/04/20/wine-blogger-interview-michelle-williams-of-the-rockin-red-blog/">Wine Blogger Interview: Michelle Williams of The Rockin Red Blog</a> was written by <a rel="nofollow" href="https://socialvignerons.com/author/julienmiquel/">Julien Miquel</a> and appeared first on <a rel="nofollow" href="https://socialvignerons.com">Social Vignerons</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">7799</post-id>	</item>
		<item>
		<title>Wine Blogger Interview: Chris Kissack of The Wine Doctor</title>
		<link>https://socialvignerons.com/2017/04/03/wine-blogger-interview-chris-kissack-of-the-wine-doctor/</link>
					<comments>https://socialvignerons.com/2017/04/03/wine-blogger-interview-chris-kissack-of-the-wine-doctor/#respond</comments>
		
		<dc:creator><![CDATA[Julien Miquel]]></dc:creator>
		<pubDate>Mon, 03 Apr 2017 19:49:24 +0000</pubDate>
				<category><![CDATA[Interviews]]></category>
		<category><![CDATA[Social Media Influencers]]></category>
		<category><![CDATA[Social Media]]></category>
		<category><![CDATA[Wine]]></category>
		<guid isPermaLink="false">http://socialvignerons.com/?p=7766</guid>

					<description><![CDATA[<p>Chris Kissack is the man behind one of the world’s first wine blogs of significance: thewinedoctor.com Winedoctor has been published without break since May 2000! Very few (if any?) wine bloggers can claim such both an early-adopter record and such longevity. On his website, Kissack [&#8230;]</p>
<p>The post <a rel="nofollow" href="https://socialvignerons.com/2017/04/03/wine-blogger-interview-chris-kissack-of-the-wine-doctor/">Wine Blogger Interview: Chris Kissack of The Wine Doctor</a> was written by <a rel="nofollow" href="https://socialvignerons.com/author/julienmiquel/">Julien Miquel</a> and appeared first on <a rel="nofollow" href="https://socialvignerons.com">Social Vignerons</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">7766</post-id>	</item>
		<item>
		<title>Wine Blogger Interview: Amy Lieberfarb of Sip on this Juice</title>
		<link>https://socialvignerons.com/2017/03/28/wine-blogger-interview-amy-lieberfarb-of-sip-on-this-juice/</link>
					<comments>https://socialvignerons.com/2017/03/28/wine-blogger-interview-amy-lieberfarb-of-sip-on-this-juice/#comments</comments>
		
		<dc:creator><![CDATA[Julien Miquel]]></dc:creator>
		<pubDate>Tue, 28 Mar 2017 09:19:54 +0000</pubDate>
				<category><![CDATA[Interviews]]></category>
		<category><![CDATA[Social Media Influencers]]></category>
		<category><![CDATA[Social Media]]></category>
		<category><![CDATA[Wine]]></category>
		<guid isPermaLink="false">http://socialvignerons.com/?p=7690</guid>

					<description><![CDATA[<p>Amy Lieberfarb is a Sonoma-based wine enthusiast, digital marketing consultant, social media wine personality, and blogger. Between other recognitions, she is featured in 2017 Top 40 Wine Influencers. Each Wednesday night, Lieberfarb hosts a social media program under the hashtag #SonomaChat, an online wine education [&#8230;]</p>
<p>The post <a rel="nofollow" href="https://socialvignerons.com/2017/03/28/wine-blogger-interview-amy-lieberfarb-of-sip-on-this-juice/">Wine Blogger Interview: Amy Lieberfarb of Sip on this Juice</a> was written by <a rel="nofollow" href="https://socialvignerons.com/author/julienmiquel/">Julien Miquel</a> and appeared first on <a rel="nofollow" href="https://socialvignerons.com">Social Vignerons</a>.</p>
]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">7690</post-id>	</item>
		<item>
		<title>Wine Blogger Interview: Ryan O&#8217;Hara of The Fermented Fruit</title>
		<link>https://socialvignerons.com/2017/03/21/wine-blogger-interview-ryan-ohara-of-the-fermented-fruit/</link>
					<comments>https://socialvignerons.com/2017/03/21/wine-blogger-interview-ryan-ohara-of-the-fermented-fruit/#comments</comments>
		
		<dc:creator><![CDATA[Julien Miquel]]></dc:creator>
		<pubDate>Tue, 21 Mar 2017 13:46:56 +0000</pubDate>
				<category><![CDATA[Interviews]]></category>
		<category><![CDATA[Social Media Influencers]]></category>
		<guid isPermaLink="false">http://socialvignerons.com/?p=7635</guid>

					<description><![CDATA[<p>Ryan O’Hara is the US wine blogger behind The Fermented Fruit website.  With a formal education in aviation and an accounting-oriented day job in Washington DC, O’Hara has, since starting his blog back in 2013, entered the circle of recognized figures of the wine blogging [&#8230;]</p>
<p>The post <a rel="nofollow" href="https://socialvignerons.com/2017/03/21/wine-blogger-interview-ryan-ohara-of-the-fermented-fruit/">Wine Blogger Interview: Ryan O&#8217;Hara of The Fermented Fruit</a> was written by <a rel="nofollow" href="https://socialvignerons.com/author/julienmiquel/">Julien Miquel</a> and appeared first on <a rel="nofollow" href="https://socialvignerons.com">Social Vignerons</a>.</p>
]]></description>
		
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			<slash:comments>3</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">7635</post-id>	</item>
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