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	<title>
	Comments on: Some of the Best Wine Blogs Out There&#8230;	</title>
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	<link>https://socialvignerons.com</link>
	<description>The World of Wine&#039;s Got Talent</description>
	<lastBuildDate>Tue, 18 Aug 2020 21:17:39 +0000</lastBuildDate>
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		<title>
		By: Christina Brown		</title>
		<link>https://socialvignerons.com/wine-knowledge/social-media-marketing-and-wine/some-of-the-best-wine-blogs-out-there/#comment-2558</link>

		<dc:creator><![CDATA[Christina Brown]]></dc:creator>
		<pubDate>Tue, 18 Aug 2020 21:17:39 +0000</pubDate>
		<guid isPermaLink="false">http://socialvignerons.com/?page_id=10211#comment-2558</guid>

					<description><![CDATA[I&#039;ve been following the Rockin Red Blog for a while and love how playful Michelle is. Thanks for the article, I can&#039;t wait to have a look at more wine blogs to expand my horizons.]]></description>
			<content:encoded><![CDATA[<p>I&#8217;ve been following the Rockin Red Blog for a while and love how playful Michelle is. Thanks for the article, I can&#8217;t wait to have a look at more wine blogs to expand my horizons.</p>
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		<title>
		By: Boschendal		</title>
		<link>https://socialvignerons.com/wine-knowledge/social-media-marketing-and-wine/some-of-the-best-wine-blogs-out-there/#comment-2523</link>

		<dc:creator><![CDATA[Boschendal]]></dc:creator>
		<pubDate>Thu, 16 Jan 2020 12:30:51 +0000</pubDate>
		<guid isPermaLink="false">http://socialvignerons.com/?page_id=10211#comment-2523</guid>

					<description><![CDATA[Consider the weight—or body, or richness—of both the food and the franschhoek wine tasting.The wine and the dish should be equal partners, with neither overwhelming the other. If you balance the two by weight, you raise the odds dramatically that the pairing will succeed. This is the secret behind many classic wine-and-food matches. For more information https://www.boschendal.com/eat-and-drink/cellar-door-wine-tasting]]></description>
			<content:encoded><![CDATA[<p>Consider the weight—or body, or richness—of both the food and the franschhoek wine tasting.The wine and the dish should be equal partners, with neither overwhelming the other. If you balance the two by weight, you raise the odds dramatically that the pairing will succeed. This is the secret behind many classic wine-and-food matches. For more information <a href="https://www.boschendal.com/eat-and-drink/cellar-door-wine-tasting" rel="nofollow ugc">https://www.boschendal.com/eat-and-drink/cellar-door-wine-tasting</a></p>
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		<title>
		By: Dominic Rivard		</title>
		<link>https://socialvignerons.com/wine-knowledge/social-media-marketing-and-wine/some-of-the-best-wine-blogs-out-there/#comment-2513</link>

		<dc:creator><![CDATA[Dominic Rivard]]></dc:creator>
		<pubDate>Sun, 15 Dec 2019 05:09:39 +0000</pubDate>
		<guid isPermaLink="false">http://socialvignerons.com/?page_id=10211#comment-2513</guid>

					<description><![CDATA[Thank you so much nice article..]]></description>
			<content:encoded><![CDATA[<p>Thank you so much nice article..</p>
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		<title>
		By: corely family napa valley		</title>
		<link>https://socialvignerons.com/wine-knowledge/social-media-marketing-and-wine/some-of-the-best-wine-blogs-out-there/#comment-2464</link>

		<dc:creator><![CDATA[corely family napa valley]]></dc:creator>
		<pubDate>Wed, 18 Sep 2019 05:01:54 +0000</pubDate>
		<guid isPermaLink="false">http://socialvignerons.com/?page_id=10211#comment-2464</guid>

					<description><![CDATA[Thanks for sharing winery information in this blog i read it and got much information by it.]]></description>
			<content:encoded><![CDATA[<p>Thanks for sharing winery information in this blog i read it and got much information by it.</p>
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		<title>
		By: Richard Miller		</title>
		<link>https://socialvignerons.com/wine-knowledge/social-media-marketing-and-wine/some-of-the-best-wine-blogs-out-there/#comment-2441</link>

		<dc:creator><![CDATA[Richard Miller]]></dc:creator>
		<pubDate>Thu, 11 Jul 2019 06:40:55 +0000</pubDate>
		<guid isPermaLink="false">http://socialvignerons.com/?page_id=10211#comment-2441</guid>

					<description><![CDATA[Many thanks for sharing list for the best wine blogs. Because the information you provide in your blog is very clear and beneficial for me. I really enjoyed reading your blog post. Keep sharing.]]></description>
			<content:encoded><![CDATA[<p>Many thanks for sharing list for the best wine blogs. Because the information you provide in your blog is very clear and beneficial for me. I really enjoyed reading your blog post. Keep sharing.</p>
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		<title>
		By: prestigewhiskeydecanters		</title>
		<link>https://socialvignerons.com/wine-knowledge/social-media-marketing-and-wine/some-of-the-best-wine-blogs-out-there/#comment-2229</link>

		<dc:creator><![CDATA[prestigewhiskeydecanters]]></dc:creator>
		<pubDate>Mon, 21 Jan 2019 15:00:30 +0000</pubDate>
		<guid isPermaLink="false">http://socialvignerons.com/?page_id=10211#comment-2229</guid>

					<description><![CDATA[Other companies make Nebuchadnezzars; not a whole lot, but they&#039;re out there. Go past 15 liters and you&#039;re into the realm of true exotica. I could not find evidence of a still wine made in anything larger than a Melchior (18 liters). Drappier blew past that years ago, special ordering from Italy a 27-liter bottle he named the Primat, and finally, the Melchisedech.]]></description>
			<content:encoded><![CDATA[<p>Other companies make Nebuchadnezzars; not a whole lot, but they&#8217;re out there. Go past 15 liters and you&#8217;re into the realm of true exotica. I could not find evidence of a still wine made in anything larger than a Melchior (18 liters). Drappier blew past that years ago, special ordering from Italy a 27-liter bottle he named the Primat, and finally, the Melchisedech.</p>
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		<title>
		By: Julien Miquel		</title>
		<link>https://socialvignerons.com/wine-knowledge/social-media-marketing-and-wine/some-of-the-best-wine-blogs-out-there/#comment-1666</link>

		<dc:creator><![CDATA[Julien Miquel]]></dc:creator>
		<pubDate>Sun, 05 Nov 2017 19:34:41 +0000</pubDate>
		<guid isPermaLink="false">http://socialvignerons.com/?page_id=10211#comment-1666</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://socialvignerons.com/wine-knowledge/social-media-marketing-and-wine/some-of-the-best-wine-blogs-out-there/#comment-1664&quot;&gt;Renaud&lt;/a&gt;.

Tx for stopping by Renaud. There’re not all English, US, Australian, and more to come... but all in English indeed because my blog is in English as well for an international audience, and English is the language understood by most. Cheers ?]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://socialvignerons.com/wine-knowledge/social-media-marketing-and-wine/some-of-the-best-wine-blogs-out-there/#comment-1664">Renaud</a>.</p>
<p>Tx for stopping by Renaud. There’re not all English, US, Australian, and more to come&#8230; but all in English indeed because my blog is in English as well for an international audience, and English is the language understood by most. Cheers ?</p>
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		<title>
		By: Renaud		</title>
		<link>https://socialvignerons.com/wine-knowledge/social-media-marketing-and-wine/some-of-the-best-wine-blogs-out-there/#comment-1664</link>

		<dc:creator><![CDATA[Renaud]]></dc:creator>
		<pubDate>Sun, 05 Nov 2017 18:51:00 +0000</pubDate>
		<guid isPermaLink="false">http://socialvignerons.com/?page_id=10211#comment-1664</guid>

					<description><![CDATA[Omg. There’s only english blog :)
Good selection.]]></description>
			<content:encoded><![CDATA[<p>Omg. There’s only english blog 🙂<br />
Good selection.</p>
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