Wine Review of Corvezzo Winery Organic Prosecco DOC Extra Dry Spumante, Veneto, Italy
This Prosecco DOC by organic wine producer Corvezzo winery is an organic wine made in an extra dry style with 14 grams per liter of residual sugars.
It was made from 100% Glera grapes grown in the Cessalto area of Veneto, Italy.
It was refermented in stainless steel tanks using the traditional Prosecco Charmat method and comes at 11.5% alcohol by volume strength.
This organic Prosecco comes in a delicate pale lemon color with hints of green hues. Let’s call it a pale lime color, making it looks fresh and vibrant.
The nose is also very citrusy, featuring zesty notes of lime and juicy pear. It’s all about white fruit characters, and a hint of spicy juniper and floral elderflower.
A soft and silky palate brings out a smooth textural sensation with a relatively oily body balancing a crisp and refreshing dry acidity.
Touches of sweetness amplify the overall smoothness without compromising the crisp dry feel. Flavors, like the aromatic profile are mainly made of primary fruit characters and esters, grapefruit, lime and, fruity apple.
A very balanced dry, refreshing and super-smooth Prosecco wine featuring clean and pure fruity flavors for a seamless crisp and zesty tasting experience.